{"title":"Professional Barista Training Courses | Heavenly Coffees","description":"\u003cp\u003eMaster your coffee skills with expert-led barista courses. From Introduction to Intermediate and on-site training, we help you brew like a pro. \u003c\/p\u003e","products":[{"product_id":"the-coffee-experience","title":"The Coffee Experience","description":"\u003ch2 style=\"text-align: center;\"\u003eThe Coffee Experience\u003c\/h2\u003e\n\u003cp\u003eJoin us at our \"Coffee Experience Bar\"  and explore the wonderful world of coffee through your taste buds. Experience amazing coffees from all over the world, a range of different manual brew methods and go down the rabbit hole of making espresso.\u003c\/p\u003e\n\u003cp\u003eOur bar is fully equipped with a range of coffee brewers like the Chemex, V60, Smart Dripper, Siphon and a dedicated Rancilio Silvia Pro X espresso machine, Rancilio Stile Grinder and other accessories like Timemore  temperature controlled pouring kettles, a Mahlkonig grinder and Bibo hot water dispenser.  Everything required to create a unique coffee experience\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is included in the package:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e1. The Coffee experience - Approx 1.5 hours\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDescription of events:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003e1. The Brew Methods Experience (Nr.1) - We brew using the same coffee on 3 different brew methods - We use  a V60, Chemex and Clever\/Smart Dripper  to experience how each of the different brew methods creates a different flavour experience. We explain the difference in the devices used, how they work and how they influence the flavours. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2. The Brew Methods Experience (Nr.2) - We brew the same coffee using only immersion style brewing. We will brew with a Belgian Coffee maker, Aeropress® and a Cerapotta Dripper to experience how each of the different brew methods creates a different flavour experience. We explain the difference in the devices used, how they work and how they influence the flavours.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3. The Espresso Experience - We draw you into the amazing world of espresso by demonstrating the and tasting the various classic espresso beverages like ristretto, espresso, lungo as well as the new kid on the block - the turbo shot. We will discuss the differences between these beverages as well as the preparation of each beverage.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e4. Milk based Espresso Beverages - Experience the wonderful world of Milk Based Espresso beverages and learn what is Macchiato, Cortado, Flat white, Cappuccino and a Latté. What makes them different where are they from and how are they made correctly. Next that you order one of these beverages you will immediately know if the barista knows what he is doing or not.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5. Roasting Experience - Discover the amazing art of coffee roasting with us as we take you through a live(interactive) demonstration, and explanation of the coffee roasting process. The session will be concluded with a coffee cupping session where we will cup(taste) the coffee we roasted and compare it with some other coffees. There will be lots of time to ask questions as well.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e6. Coffee Tasting - Experience the wonderful world of coffee flavours - We brew 2 sets of three coffees each. One set will be three  single origins and one set of blends. We use one brew method with all parameters exactly the same so that you the only variable is the coffee bean used.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWe will add new experiences going forward - We will also have guest presenters who are experts in their field presenting some of the experiences.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAd Hoc Group events:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou can also book group events at other times by contacting us on 0126532923(Landline \u0026amp; Whatsapp) or by sending an email to info@heavenlycoffees.com\u003c\/p\u003e","brand":"Heavenly Coffees","offers":[{"title":"Roasting Experience - 6 June 09h00 to 11h00","offer_id":48291594469626,"sku":null,"price":200.0,"currency_code":"ZAR","in_stock":true},{"title":"The Brew Methods Experience (Nr.2)-13 June 08h00 to 09h30","offer_id":48291601776890,"sku":null,"price":150.0,"currency_code":"ZAR","in_stock":true},{"title":"The Brew Methods Experience (Nr.1)-20 June 08h00 to 09h30","offer_id":48291613868282,"sku":null,"price":150.0,"currency_code":"ZAR","in_stock":false},{"title":"The Espresso Experience - 27 June 08h00 to 09h30","offer_id":48291625861370,"sku":null,"price":200.0,"currency_code":"ZAR","in_stock":true},{"title":"Milk Based Espresso Drinks Experience - 4 July 2026 08h00 to 09h30","offer_id":48292267426042,"sku":null,"price":150.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1016\/1077\/files\/The_Coffee_experience_1.jpg?v=1749044449"},{"product_id":"home-barista-course","title":"Home Barista Course","description":"\u003ch2 style=\"text-align: center;\"\u003eHome Barista Course\u003c\/h2\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cstrong\u003e(Not for bean to cup machines)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cstrong\u003eIt is highly recommended that you \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e \u003cstrong\u003eTraining is done at our roastery at Unit 2 VSP complex, 98 Theuns Street Hennopspark\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis course is perfect for Home Baristas that feels they need some help to get the most out of their espresso set up. \u003c\/p\u003e\n\u003cp\u003eOur expert trainer will take you through the fundamentals required to pull the perfect espresso shot. \u003c\/p\u003e\n\u003cp\u003eOnce you have mastered the espresso shot you will get the chance to sharpen your milk frothing techniques.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eYou will get opportunity to practise under the trainers guidance until you feel confident.\u003c\/p\u003e\n\u003cp\u003eThere will be enough opportunity to ask your espresso related questions.\u003c\/p\u003e\n\u003cp\u003eNB: You can bring your own machine and we will assist you to get the best out of your machine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLocation: \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraining is done at our roastery at Unit 2 VSP complex, 98 Theuns Street Hennopspark\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca title=\"Heavenly Coffees Roastery and Training centre\" href=\"https:\/\/maps.app.goo.gl\/16D23LPXQD1dHXcN6\"\u003ePlease follow this link for the pin location\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eSee images below for exact location\u003c\/p\u003e\n\u003cp\u003e\u003cimg\u003e\u003cimg\u003e\u003cimg\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1016\/1077\/files\/WhatsApp_Image_2025-02-15_at_07.06.01_2dfaf793.jpg?v=1739622439\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1016\/1077\/files\/WhatsApp_Image_2025-02-15_at_07.06.02_0ec88eca.jpg?v=1739622438\" alt=\"\"\u003e\u003c\/p\u003e","brand":"Heavenly Coffees","offers":[{"title":"4 April 2026 09h00 to 12h30","offer_id":48329820930298,"sku":null,"price":950.0,"currency_code":"ZAR","in_stock":false},{"title":"23 May 2026 09h00 to 12h30","offer_id":48578261385466,"sku":null,"price":950.0,"currency_code":"ZAR","in_stock":true},{"title":"6 June 2026 09h00 to 12h30","offer_id":48851433292026,"sku":null,"price":950.0,"currency_code":"ZAR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1016\/1077\/files\/HomeBarista.jpg?v=1683721246"},{"product_id":"barista-skills-training-course","title":"Barista skills training course","description":"\u003ch1 style=\"text-align: center;\"\u003eBarista Skills training course\u003c\/h1\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e \u003cstrong\u003eTraining is done at our roastery at Unit 2 VSP complex, 98 Theuns Street Hennopspark\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cstrong\u003e(See location and directions below)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur Barista skills training course is a comprehensive course for anyone wishing to become a barista.\u003c\/p\u003e\n\u003cp\u003eDuring this course you will learn\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eBasic theory of coffee (History, Green coffee, roasting)\u003c\/li\u003e\n\u003cli\u003eEquipment (How espresso machines and grinder work\u003c\/li\u003e\n\u003cli\u003eMaking espresso based drinks\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eCourse curriculum\u003c\/p\u003e\n\u003cp\u003eDay 1.\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eHistory of coffee\u003c\/li\u003e\n\u003cli\u003eCoffee Species and varietals\u003c\/li\u003e\n\u003cli\u003eGrowing, harvesting and processing coffee\u003c\/li\u003e\n\u003cli\u003eRoasting coffee\u003c\/li\u003e\n\u003cli\u003eTheory of coffee extraction\u003c\/li\u003e\n\u003cli\u003eDifferent Brew Methods (Practical Demo\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eHistory of espresso machines\u003c\/li\u003e\n\u003cli\u003eEspresso Theory\u003c\/li\u003e\n\u003cli\u003e The working of the espresso machine and different types of machines\u003c\/li\u003e\n\u003cli\u003eThe coffee grinder, how it works and different types\u003c\/li\u003e\n\u003cli\u003eDistribution and tamping theory and technique\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eDay 2.\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eTheory Assessment day 1\u003c\/li\u003e\n\u003cli\u003eGrinder calibration and pulling espresso shots\u003c\/li\u003e\n\u003cli\u003ePractical assessment of calibration and espresso making\u003c\/li\u003e\n\u003cli\u003eMilk steaming basics\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eDay 3. \u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eAdvanced milk steaming techniques\u003c\/li\u003e\n\u003cli\u003eSplitting of milk for various types of milk drinks\u003c\/li\u003e\n\u003cli\u003eMilk pouring technique\u003c\/li\u003e\n\u003cli\u003eBasic Latte art\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eDay 4. \u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eRefining and practising milk steaming and pouring\u003c\/li\u003e\n\u003cli\u003eBuilding all espresso based drinks\u003c\/li\u003e\n\u003cli\u003ePractical assessment \n\u003col\u003e\n\u003cli\u003eGrinder calibration - Assessed against time\u003c\/li\u003e\n\u003cli\u003eMilk steaming - Quality assessment\u003c\/li\u003e\n\u003cli\u003eDemonstrate ability to make Cappuccino, Latte and Flat White\u003c\/li\u003e\n\u003cli\u003eLatte Art - Student should be able to pour a heart and a tulip\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eImportant:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis course gives the students the basic skills and knowledge to prepare good quality espresso based drinks. It is important to understand that a) the students own effort and abilities will determine the level of competence acquired and b) It normally takes a number of years of practice and ongoing learning to become an excellent barista. We cannot achieve this within  4 days but we do teach all the basic skills.\u003c\/p\u003e\n\u003cp\u003eCourses starts at 09h00 and finishes at approx 15h30.\u003c\/p\u003e\n\u003cp\u003eCharges includes free coffees and lunch every day.\u003c\/p\u003e\n\u003cp\u003eA certificate of completion is issued after the course.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLocation:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraining is done at our roastery at Unit 2 VSP complex, 98 Theuns Street Hennopspark\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca title=\"Heavenly Coffees Roastery and Training centre\" href=\"https:\/\/maps.app.goo.gl\/16D23LPXQD1dHXcN6\"\u003ePlease follow this link for the pin location\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eSee images below for exact location\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1016\/1077\/files\/WhatsApp_Image_2025-02-15_at_07.06.01_2dfaf793.jpg?v=1739622439\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1016\/1077\/files\/WhatsApp_Image_2025-02-15_at_07.06.02_0ec88eca.jpg?v=1739622438\" alt=\"\"\u003e\u003c\/p\u003e","brand":"Heavenly Coffees","offers":[{"title":"24-28 March","offer_id":48346910359802,"sku":null,"price":4999.0,"currency_code":"ZAR","in_stock":false},{"title":"21-25 April 2026","offer_id":48346913145082,"sku":null,"price":4999.0,"currency_code":"ZAR","in_stock":false},{"title":"10-13 June2026","offer_id":48346913767674,"sku":null,"price":4999.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1016\/1077\/files\/training2.png?v=1748271707"}],"url":"https:\/\/heavenlycoffees.co.za\/collections\/training.oembed","provider":"Heavenly Coffees","version":"1.0","type":"link"}